The Chili Cheese Burger is one of my favorites. The tomato, chili spices, and cheese all go together amazingly well as a burger. Make one today!
Dice up onion & green onion. Set aside green onion for final topping.
Heat some oil in a pan & cook onion until softened.
Add 1/2 Lb of ground beef & cook until browned.
Add chili powder, cumin, paprika, garlic powder, tomatoes & tomato sauce. Stir to combine and warm. Set aside.
Add chili powder & garlic powder to remaining hamburger and mix. Make 4 patties.
Heat 1 tbsp of oil in a pan and cook burgers for 1.5 min on first side.
Flip burgers & top with chili and then cheese. Cook until done (about another minute or 2). Top with a lid to melt cheese.
Add burger to bun & top with jalapeños & green onions. Enjoy!