This chicken salad with grapes makes an awesome side dish or main meal. It's really simple to make with cubed chicken, pasta, grapes, celery and a whip & mayo topping. Great for sharing or potlucks!
Salt and pepper chicken breasts and then cook in the oven at 325 until done (about 20 min). When done let the chicken cool for a 5-10 min and then cube / cut into bit-sized pieces.
Meanwhile boil water and cook mac shells until tender.
Cut grapes in half & slice celery into small pieces.
Mix chicken, shells, celery, grapes, onion powder & mayo together in a large bowl.
Put in fridge to cool for at least a couple hours. Stir in whip cream & nuts before serving.